Join Mike Ratcliffe and the Warwick and Vilafonte winemaking teams for a personal & social experience as we explore the combination of good classic winter food with some hand-picked gems from our cellar. Great value & great fun. Space is limited for this double-header – so book early.
Date: 10 July 2009
Venue: Blues Restaurant, Camps Bay
Time: 19h30 for 20h00
RSVP: colleen@warwickwine.com
Cost: R195 pp incl. a glass of wine with each course
Dress: Casual
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